Most people think building a 1-year food supply costs thousands of dollars. The truth? You can build a complete, calorie-sufficient food supply for an entire year for less than $1 per day—under $365 total. No expensive freeze-dried kits, no complicated systems, just smart planning and the right foods.
In this video, I'm breaking down the exact math, the cheapest foods that work, and the storage methods that make it last up to 25 years. This isn't about luxury meals—it's about calorie security, long shelf life, and affordability when money is tight and supplies are uncertain.
🔴 What You'll Learn: ✅ The calorie math behind a 1-year food supply (2,200 calories/day) ✅ The cheapest foods that carry the entire plan (grains, beans, oils, sugar, salt) ✅ How to get protein without breaking your budget ✅ Why fats and oils are critical (and dirt cheap per calorie) ✅ Storage mistakes that waste cheap food ✅ How to maximize space in small homes and apartments ✅ Water and cooking considerations for your supply ✅ Quality-of-life additions that prevent food fatigue
⚠️ Building a 1-year food supply doesn't require a fortune—it requires a plan. For less than $365, you can secure an entire year of calories that will last decades when stored correctly.
💬 What would YOU stockpile first with a $1/day budget? Share your strategy in the comments!
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